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10 servings, 1/10 recipe (135 g) each
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Prepare using another flavour of Jell-O Jelly Powder, such as Orange or Raspberry.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Made this last night, absolutely delicious but I waited until serving before putting the berries on top. I put the berries and Cool Whip on each individual slice, much easier than trying to cut through the berries on the whole pie.
I made this recipe using diet jello and diet instant vanilla pudding, fat free cool whip and a prepared graham cracker crust. It cut down on the sugar and the calories since I am diabetic. It was delicious and next time I will make it for company using the regular jello and pudding. I am sure it will be even more tasty.
easy to make, and a wonderful dessert.