Strawberry Shortcake Baked Alaska

493 8 servings, 1 piece (145 g) each
Recipe By
Reviews
Prep Time
30
min.
Total Time
8
hr.
13
min.
Servings

8 servings, 1 piece (145 g) each

Gorgeous meringue covering strawberry ice cream, fresh berries and tasty shortcake is a showstopper dessert, for sure—and one you absolutely can make at home.

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What You Need

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Make It

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  • Spoon ice cream into foil-lined 1.5-L freezerproof bowl; pack firmly into bowl with back of spoon. Freeze 6 hours.
  • Heat oven to 425ºF. Combine flour, 3 Tbsp. sugar and baking powder in medium bowl. Cut in cream cheese with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in milk until mixture forms dough. Pat dough onto bottom of 8-inch round pan sprayed with cooking spray.
  • Bake 12 to 13 min. or until lightly browned. Meanwhile, toss strawberries with 1 Tbsp. of the remaining sugar.
  • Cool cake 10 min.; remove from pan to wire rack. Cool completely.
  • Heat oven to 500ºF. Beat egg whites and cream of tartar with mixer on high speed 1 min. or until foamy. Gradually add remaining sugar, beating 3 min. or until stiff peaks form.
  • Place cake on ovenproof plate; top with strawberries and any strawberry juices. Unmold ice cream; place, flat side down, over cake. Frost ice cream with meringue; swirl with back of large spoon.
  • Bake on lowest oven rack 3 min. or until meringue is golden brown. Serve immediately.

Substitute

Prepare using frozen strawberry yogurt, or any other flavour of ice cream.

Note

Ice cream can be frozen overnight before unmolding onto cake and continuing as directed.

Servings

  • 8 servings, 1 piece (145 g) each

Nutritional Information

Serving Size 8 servings, 1 piece (145 g) each
AMOUNT PER SERVING
Calories 330
% Daily Value
Total fat 12g
Saturated fat 7g
Cholesterol 40mg
Sodium 210mg
Carbohydrate 49g
Dietary fibre 1g
Sugars 36g
Protein 7g
   
Vitamin A 10 %DV
Vitamin C 30 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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