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6 servings, 2/3 cup (150 mL) each
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Prepare recipe as directed, omitting the basil, using Kraft Rancher's Choice Dressing, and tossing the cooked cauliflower with 6 slices crumbled cooked bacon and 2 thinly sliced green onions before serving.
Prepare recipe as directed, omitting the basil, using Kraft Italian Zesty Lime Dressing mixed with 1 tsp. curry powder, and tossing the cooked cauliflower with 1/2 cup each dried cranberries and sliced almonds before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.