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6 servings, 1 cup (250 mL) each
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Prepare using savoy cabbage, and substituting 1 sectioned navel orange for the mango slices.
Slaw can be prepared ahead of time. Refrigerate up to 24 hours before serving.
Enjoy this sweet and crunchy salad that can fit into a healthful eating plan. As a bonus, the colourful orange pepper provides an excellent source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.