Super-Cheesy Baked Macaroni & Cheese

35 4 servings, 1 cup (250 mL) each
Recipe By
(11) 9 Reviews
Prep Time
Total Time

4 servings, 1 cup (250 mL) each

Make your favourite macaroni & cheese extra-yummy with the addition of KRAFT Shredded Cheese and then bake it in the oven for an ooey-gooey melt.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Prepare Kraft Dinner as directed on package. Add mozzarella cheese and milk; mix well.
  • Spoon into 9-inch square baking dish; sprinkle with Mozza-Cheddar cheese.
  • Bake 15 min. or until heated through.

Serving Suggestion

Serve this cheesy main dish with a mixed green salad tossed with your favourite Kraft Dressing, and a hot steamed vegetable.

Special Extra

Toss 1/2 cup crushed Ritz Crackers with 1 Tbsp. melted non-hydrogenated margarine; sprinkle over casserole before baking. Or, sprinkle top of casserole with an additional 1/3 cup Cracker Barrel Shredded Mozza-Cheddar Cheese and cayenne pepper before baking.


  • 4 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 4 servings, 1 cup (250 mL) each
Calories 330
% Daily Value
Total fat 11g
Saturated fat 5g
Cholesterol 20mg
Sodium 630mg
Carbohydrate 43g
Dietary fibre 2g
Sugars 9g
Protein 15g
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • im2qt4u_33 |

  • lukeandsarena.williams |

    Very very yummy. A great variation of a classic.

  • fasteddie032000 |

    the first time i had made this recipe i had doubled the ing. to make enough for a family of five. everyone loved it and wanted more.