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4 servings, 1/4 recipe (176 g) each
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Serve with fresh veggie sticks, such as carrots, celery and cucumbers.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Found it very bland. Sounded really good but tasted very boring. Also found I kind of mushy
tastes much better if you use the low sodium stove top and the light parmesan grated cheese