Super-Easy Pizza

20 6 servings, 1/6 pizza (110 g) each
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
20
min.
Servings

6 servings, 1/6 pizza (110 g) each

This pepperoni pizza will become a Friday night favourite. The sauce-topped pizza crust gets layered with fresh veggies, pepperoni and mozzarella cheese - switch up the toppings to make it your own.

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What You Need

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Make It

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  • Heat oven to 425ºF.
  • Place crust on baking sheet.
  • Spread with sauce; top with remaining ingredients.
  • Bake 10 min. or until cheese is melted and golden brown.

Substitute

Prepare using Kraft Part Skim Mozzarella Shredded Cheese.

Servings

  • 6 servings, 1/6 pizza (110 g) each

Nutritional Information

Serving Size 6 servings, 1/6 pizza (110 g) each
AMOUNT PER SERVING
Calories 250
% Daily Value
Total fat 10g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 560mg
Carbohydrate 33g
Dietary fibre 2g
Sugars 3g
Protein 10g
   
Vitamin A 4 %DV
Vitamin C 15 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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