Sweet 'N Hot Cheese Spread

6 1-1/4 cups spread or 10 servings, 2 Tbsp. (30 mL) spread and 6 crackers (20 g) each
Recipe By
4.9
(12) 11 Reviews
Prep Time
5
min.
Total Time
6
min.
Servings

1-1/4 cups spread or 10 servings, 2 Tbsp. (30 mL) spread and 6 crackers (20 g) each

A hint of sweetness and a kick of spice make this unforgettably delicious spread a surefire party pleaser! Your guests will be wowed and only you will know that it took just minutes to make.

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What You Need

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Make It

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  • Spread cream cheese onto bottom of microwaveable quiche dish or pie plate.
  • Top with jam; sprinkle with pepper and nuts.
  • Microwave on HIGH 1 min. or until heated through. Serve with crackers.

Substitute

Substitute Kraft Pure Orange Marmalade for the apricot jam.

Healthy Living

Save 40 calories and 5 grams of total fat, including 2.5 grams of saturated fat, per serving by using Philadelphia Light Brick Cream Cheese Spread, no-sugar-added apricot spread and Ritz 30% Less Fat Crackers.

Servings

  • 1-1/4 cups spread or 10 servings, 2 Tbsp. (30 mL) spread and 6 crackers (20 g) each

Nutritional Information

Serving Size 1-1/4 cups spread or 10 servings, 2 Tbsp. (30 mL) spread and 6 crackers (20 g) each
AMOUNT PER SERVING
Calories 210
% Daily Value
Total fat 15g
Saturated fat 7g
Cholesterol 30mg
Sodium 320mg
Carbohydrate 17g
Dietary fibre 1g
Sugars 6g
Protein 4g
   
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • cannib |

    This is great but try marmalade with as much creamed horsradish to taste as you want, delicious. This recipe is versatile!

  • kitfever |

    I love this recipe - so simple and so delicious. I didn't use apricot jam - but I had purchased a "Hot Pepper Raspberry Jam," so I didn't need to use the cayenne pepper either. This is a tasty and vesatile appetizer (as in future I will try other jam flavors in conjunction with the cayenne pepper). I used triscuits because I love triscuits, but delicious with any cracker!

  • c_wong_37 |

    I served this at a party with a ton of other food and this is the only dish that was completely cleaned. Everyone, including myself, was shocked at how simple yet tasty it was.

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