Sweet-and-Sour Appetizer Meatballs

15 22 servings, 1/22 recipe (30 g) each
Recipe By
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Prep Time
15
min.
Total Time
15
min.
Servings

22 servings, 1/22 recipe (30 g) each

Doctor up frozen meatballs with this tangy sauce and get an impressive appetizer in minutes.

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What You Need

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Make It

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  • Cook ingredients in large nonstick skillet on medium-high heat 8 to 10 min. or until sauce is thickened and meatballs are heated through, stirring constantly.

Servings

  • 22 servings, 1/22 recipe (30 g) each

Nutritional Information

Serving Size 22 servings, 1/22 recipe (30 g) each
AMOUNT PER SERVING
Calories 90
% Daily Value
Total fat 6g
Saturated fat 2.5g
Cholesterol 20mg
Sodium 230mg
Carbohydrate 4g
Dietary fibre 0g
Sugars 2g
Protein 5g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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