This recipe was fast, easy and delicious.
This was very tasty and the family loved it. I just added more dressing and hoisin for a creamier dish. Really good :)
Excellent! I doubled the sauces, used more garlic and red chili flakes (we like it spicy!) than recommended and added snow peas, carrots, mushrooms and ginger. It was a HUGE hit! Definitely something I will have to make again!
This was delish! I made mine a little spicier and my hubby loved it and my veggie eating little monsters!! Will definitely make again and again!
This was a wonderful meal. Spicy warm and delicious. I would probably use less crushed pepper because partner found it too hot, but it was bang on for me.
This recipe was easy to make and very tasty! My picky son absolutely loved it. Perhaps adding a little more sauce doesn't hurt either
will double the sauce next time - overall a keeper!
i could never seem to make decent stir fry until I found this recipe. I never liked to use the bottled sauces due to the high salt content so this recipe came in handy. I've made it twice already. I don't use quite the 2 tbs of hoisin sauce, again to lower the salt content and it is just as good. I would definitely recommend it.
This recipe is very easy and quick. I will definitly make it again. The only change I made was to reduce the red pepper flakes.
As usual, I scanned all the reviews before making this a new Kraft recipe, and combining some of the suggestions made a 5 star dish. I was liberal with the broccoli, mushrooms and red pepper. I also added a sliced medium white onion and used 3 cloves of garlic. I doubled the hoisin and Catalina to make a nice sauce to serve with instant brown rice made in the microwave with some chicken bouillon added to the water in the rice. The suggested cooking times are perfect and the dish is great!
Excellent and really easy!
Love this recipe. So easy to make with whatever veggies you have on hand. Made it a 2nd time with thinly slice pork and shrimp - delicious. Both times added chunks of Vidalia onion - yummy.
This dish is delicious! I found it on the Kraft website a couple of years ago and make it on a regular basis. You can use whatever stir-fry appropriate veggies you have on hand, of course. Yum, yum, yum!
A very good recipe. I added more of all of the sauces though because the first time around I had wished it had more flavour. With more of the hoisin sauce and kraft catalina dressing it was delicious!!
Easy & Everyone LOVED it.
Tasty and easy. Thanks
My children only like corn, I thought with this, they would eat their veggies, I was wrong, so next time I will make it with corn only.
The best stir-fry we've ever had. This is our second time making it. Awesome!
very tasty and easy to make
loved this recipe! simple, delicious and great leftovers! fair warning - its a little spicy for those of you who don't like too much heat... Just cut down on the peppers! but it was perfect for me... served it with basmati rice.
Used Italian Dressing in place of Catatina and added bean sprouts.
This recipie was way too hot for my liking, and I normally don't mind spicy foods. Not enough dressing for my liking (to serve over rice). Next time I will only add a sprinkle of crushed peppers and experiment with a different sauce.
It was delightful!
This was very tasty and easy to make. I have made it several times.
Excellent...wouldn't change a thing. A great meal that the family enjoyed!!
quick and easy to make, not to mention delicious. i ate more helpings then my husband!
this was a great! its a five star for me.
1/4 cup of dressing is too much for me. i only put 1 tbsp and used soy sauce and sugar instead of hoisin sauce. i used chicken powder when i was stir-frying the vegetables.
2008/06/10: everybody liked this one.
It was very tasty and fast to make. I will definitely make it again. Very tasty.
This is my husbands absolute favorite stir-fry... if I can't think of what to make this is my fall back because I know he loves it, and the ingredients are so readily available. I double the sauce because we like it to be able to sauce up our rice as well. This is the best stir-fry I have found so far.
this recipe was the most disappointing of all recipes i've tried from kraft canada. will not be making this one again. very bland.
All I can say is WOW! My family went crazy for this..even my husband who isn't so keen on stir fries said he could eat this every second day. Thanks, I was looking for the ultimate stir fry recipe and I found it!
I serve this at a dinner party it was >out of this world every one though I had order out this Recipe a blast Thank you very much
This was a great recipe, fast and delicious
Delicious Recipe - I also use Catalina with Soy Sauce on stir frys - chicken and beef. Its very tasty
Tastes great and nice and easy to make. I used half the red pepper flakes and it was fine.
Very tasty and even better so easy to make - i have to cut back on the red pepper - but thats me, as my husband thinks its fine, we usually have this dish once a week now!!!
Even my picky kids liked this one
My husband just retired and this was his first dinner effort. He has set a pretty high standard now, it was fantastic!
Very easy to make in a short time, great when you arrive home from work. Very few ingredients needed other that your choice of vegetables. My family loved it.
It was excellent and very easy. I put a little less red pepper in and it was perfect.
I loved it! It was quick and easy to make and my family loved it too. I would probably put a bit less crushed red pepper though..I found it too spicy.
We love this stir fry in my house, try surving with whole wheat wraps for a change of pace.
I left out the hot pepper and added a extra teaspoon of soya sauce,since hot pepper bothers myself and my husband. we truly enjoyed the stir fry.
Yippee! Another yummy recipe that fits into my diet. I added spaghetti noodles to this dish instead of rice - it was ever so good. Another Kraft favourite in our house. Thanks.
Another excellent recipe! I added half catalina, and half of a sweet and sour sauce I had around. Easy to make, delicous taste...what more can you ask for? Try this one out!
I am not a good cook by any stretch, but this one was easy to make, and it turned out yummy. I even had all the ingredients (except the dressing) on hand. I will definately make this one again.
The amount of sauce in the recipe was too much. I only used half.
I used frozen oriental stir fry vegetables and only 1/2 a tsp. of crushed red pepper. It was very quick to make and enjoyed by everyone.