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8 servings, 1/8 recipe (119 g) each
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Serve these tasty ribs with hot baked potatoes and a crisp mixed green salad tossed with your favourite Kraft Dressing.
If you like spicy ribs, increase the Sriracha sauce to 2 Tbsp.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.