Holidays & Occasions
Baking & Desserts
Cheese & Dairy
Coffee & Beverages
Dinners & Sides
Spreads & Condiments
Dressings & Marinades
Healthy Living Articles
10 servings, 1/2 cup (125 mL) each
Read MoreRead Less
Tap or click steps to mark as complete
If you like your potato salad extra spicy, increase cayenne pepper to 1/2 tsp.
New potato sizes can range from 1 to 2 inch. If using larger new potatoes, cut each into 6 pieces instead of into quarters before cooking as directed.
Enjoy our contemporary twist on a traditional salad. As a bonus, the sweet potatoes are a good source of vitamin A, per serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
umm umm umm, made it for a few friends and they keep asking for more, the mustrad and cayenne pepper give it just the right zing