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10 servings, 1/2 cup (125 mL) each
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If you like your potato salad extra spicy, increase cayenne pepper to 1/2 tsp.
New potato sizes can range from 1 to 2 inch. If using larger new potatoes, cut each into 6 pieces instead of into quarters before cooking as directed.
Enjoy our contemporary twist on a traditional salad. As a bonus, the sweet potatoes are a good source of vitamin A, per serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.