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6 servings, 1 cup (250 mL) each
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Serve with a mixed green salad and a piece of your favourite fruit for dessert.
Top casserole with 1/4 cup chopped toasted slivered almonds or walnuts before baking.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.