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4 servings, 1 cup (250 mL) each
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Purchase carrots already cut into matchlike sticks to prepare this recipe. Look for them in the produce section of larger supermarkets.
Before cutting beef into strips, place it in the freezer for about 30 min. The meat will firm up, making it easier to cut.
Serve with hot cooked long-grain rice.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.