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Taco Pork Skillet

00:25:00 Makes 4 servings, 1-3/4 cup (425 mL) each.
Recipe By
4.5
11 9 Reviews
Prep Time
10
min.
Total Time
25
min.
Servings

Makes 4 servings, 1-3/4 cup (425 mL) each.

A simple skillet meal that is full of flavour but low in calories and fat.

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What You Need

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Make It

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  • Heat dressing in large skillet on medium-high heat. Add pork; sprinkle with half of the seasoning mix. Stir-fry 2 min.
  • Add vegetables, rice, water and remaining seasoning mix; mix well.
  • Bring mixture to boil. Reduce heat to medium; cover. Simmer 5 min. Sprinkle with cheese; cover. Let stand 5 min.

Servings

  • Makes 4 servings, 1-3/4 cup (425 mL) each.

Nutrition Bonus

Make this one skillet meal that is full of flavour but low in calories and fat. As a bonus the colourful peppers provide a good source of vitamin C.

Nutritional Information

Serving Size Makes 4 servings, 1-3/4 cup (425 mL) each.
AMOUNT PER SERVING
Calories 360
% Daily Value
Total fat 8g
Saturated fat 3g
Cholesterol 80mg
Sodium 550mg
Carbohydrate 37g
Dietary fibre 2g
Protein 35g
   
Vitamin A 20 %DV
Vitamin C 150 %DV
Calcium 10 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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