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6 servings, 1/6 recipe (425 g) each
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Enjoy this simple meal any day of the week, but keep portion size in mind. This recipe makes enough for 6 people.
Assemble recipe as directed. Refrigerate up to 24 hours. When ready to serve, bake in 350°F oven 30 min. or until heated through..
Substitute 2 cups enchilada sauce for the tomato sauce and salsa, and 20 saltine crackers for the Ritz Crackers.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.