Tamarind Tangri Chicken

45 4 servings, 1/4 recipe (153 g) each
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4 servings, 1/4 recipe (153 g) each

Chicken drumsticks are brushed with a combination of KRAFT Asian Sesame dressing, tamarind paste and spices, creating a distinctive, delicious flavour.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Mix all ingredients except chicken and coriander in large bowl. Add chicken; toss to coat. Place in 17x11x3/4-inch parchment paper-lined pan; drizzle with dressing mixture.
  • Bake 30 to 35 min. or until chicken is done (170ºF), turning and basting with pan juices after 20 min.
  • Transfer chicken to platter; top with pan juices and coriander.

Use Your Barbecue

Heat barbecue to medium heat. Toss chicken with dressing mixture as directed. Grill 20 to 25 min. or until done (170ºF), turning occasionally.


Heat barbecue to medium heat. Substitute 1-1/2 lb. (675 g) boneless skinless chicken, cut into 1-inch pieces, for the drumsticks. Toss with dressing mixture as directed; thread onto skewers. Grill 8 min. on each side or until done. Sprinkle with coriander.


  • 4 servings, 1/4 recipe (153 g) each

Nutritional Information

Serving Size 4 servings, 1/4 recipe (153 g) each
Calories 220
% Daily Value
Total fat 11g
Saturated fat 2.5g
Cholesterol 80mg
Sodium 380mg
Carbohydrate 9g
Dietary fibre 0g
Sugars 7g
Protein 22g
Vitamin A 2 %DV
Vitamin C 4 %DV
Calcium 2 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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