Tex-Mex Quesadillas

20
Recipe By
Reviews
Prep Time
15
min.
Total Time
20
min.
Servings

What You Need

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Make It

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  • Mix cheese & salsa. Place 1/2 cup mixture on half of each tortilla; fold over.
  • Cook tortillas a few at a time, in ungreased frypan on medium heat, approximately 2 minutes per side.
  • Cool 5 minutes; cut each into 3 triangles.
  • STIR together remaining ingredients. Spoon 1 Tbsp. mixture on top of each quesadilla just before serving.

Servings

Nutritional Information

Serving Size
AMOUNT PER SERVING
Calories 111
% Daily Value
Total fat 6.9g
Carbohydrate 7.8g
Dietary fibre 0.6g
Protein 5.1g
   
Calcium 13 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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