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  1. Tex-Mex Steak and Beans

Tex-Mex Steak and Beans

00:25:00 4 servings, 1/4 recipe each
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4 servings, 1/4 recipe each

Take your steak in a whole new direction with the addition of HEINZ Chipotle BBQ Style Beans - the perfect complement to the seasoned grilled steak.

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Make It

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  • Combine dry seasonings; sprinkle onto both sides of steak.
  • Heat oil in large nonstick skillet on medium-high heat. Add steak; cook 4 to 5 min. on each side or until browned on both sides and cooked to medium doneness (160ºF). Transfer steak to cutting board; cover to keep warm.
  • Add onions and sweet peppers to skillet; cook on medium heat 3 min., stirring frequently. Add beans, corn and salsa; stir. Cook 4 min. or until heated through, stirring frequently.
  • Cut steak across the grain into thin slices. Serve topped with bean mixture.

Serving Suggestion

Serve with garlic bread. Garnish with fresh parsley.


  • 4 servings, 1/4 recipe each

Nutritional Information

Serving Size 4 servings, 1/4 recipe each
Calories 350
% Daily Value
Total fat 12g
Saturated fat 3.5g
Cholesterol 75mg
Sodium 390mg
Carbohydrate 30g
Dietary fibre 6g
Sugars 10g
Protein 31g
Vitamin A 15 %DV
Vitamin C 70 %DV
Calcium 10 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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