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16 servings, 1 skewer (42 g) each
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If using wooden skewers, soak them in water for 30 min. before threading chicken onto them to prevent them from burning on the barbecue.
Broil chicken skewers instead of cooking them on the barbecue.
Chicken can be marinated up to 24 hours before grilling as directed.
Enjoy the flavours of Thai cuisine with these tasty skewers that can be part of a healthful eating plan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
That was Excellent, just like a Thai Restaurant! I just added some crushed peanuts to the sauce, it was delicious!
Excellent - very easy prep. I saved 1/2 of the sauce to use next time - kabobs were moist,flavorful and didn't need added sauce as suggested. Hubby loved them!