The Amazing JELL-O Trifle

75 12 servings, 1/2 cup (125 mL) each
Recipe By
(4) 4 Reviews
Prep Time
Total Time

12 servings, 1/2 cup (125 mL) each

The Amazing Jell-O Trifle is a must-try no-bake dessert. Vanilla pudding, fresh strawberries and moist pound cake come together to create a show-stopping dessert with just 15 minutes of prep.

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What You Need

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Make It

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  • Drizzle liqueur over cake cubes.
  • Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in 1/2 cup Cool Whip. Toss strawberries with sugar.
  • Layer half each of the cake, pudding mixture, strawberries and chocolate in deep glass bowl; repeat layers. Refrigerate 1 hour.
  • Top with remaining Cool Whip just before serving.

Special Extra

Garnish with additional strawberries.

Non-Alcoholic Variation

Substitute orange juice for the liqueur.


To get the 2 cups cake cubes to make this recipe, you can use 1/2 of a 298-g frozen pound cake, thawed.


  • 12 servings, 1/2 cup (125 mL) each

Nutritional Information

Serving Size 12 servings, 1/2 cup (125 mL) each
Calories 240
% Daily Value
Total fat 10g
Saturated fat 6g
Cholesterol 25mg
Sodium 180mg
Carbohydrate 34g
Dietary fibre 1g
Sugars 28g
Protein 3g
Vitamin A 6 %DV
Vitamin C 50 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • designerbecca |

    tastes very good! a nice blend of cream and cake. i used a cranberry vanilla pound cake instead and it worked out fine.

  • rfenech |

    The best dessert I've ever made. A hit with everyone and they keep coming back for more!!!!!

  • halya |

    I've made this dessert so many times because so many people loved it! I've tried different flavours of liqueur and I always use vanilla sugar instead of granulated. This is the easiest and most spectacular dessert you could make.