The Single-Best Cheeseburger

25 6 servings, 1 sandwich (238 g) each
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6 servings, 1 sandwich (238 g) each

Fire up the barbecue and get grilling with our Single-Best Cheeseburger recipe. Simply delicious and perfectly grilled, our cheeseburger is proof that classic never goes out of style.

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What You Need

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Make It

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  • Heat barbecue to medium heat.
  • Shape meat into 6 (1/2-inch-thick) patties.
  • Grill 5 to 6 min. on each side or until done (160°F). Top with Kraft Singles; grill 2 min. or until melted.
  • Place lettuce and tomatoes on bottom halves of buns; top with cheeseburgers, pickles and ketchup. Cover with tops of buns.
CLAUSSEN is a registered trademark used with permission


Substitute kaiser rolls for the hamburger buns.

Serving Suggestion

Serve with assorted cut-up fresh vegetables.


  • 6 servings, 1 sandwich (238 g) each

Nutritional Information

Serving Size 6 servings, 1 sandwich (238 g) each
Calories 450
% Daily Value
Total fat 15g
Saturated fat 6g
Cholesterol 80mg
Sodium 970mg
Carbohydrate 41g
Dietary fibre 2g
Sugars 9g
Protein 36g
Vitamin A 8 %DV
Vitamin C 20 %DV
Calcium 15 %DV
Iron 35 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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