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8 servings, 3/4 cup (175 mL) each
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To test potatoes for doneness, insert a fork deep into the centres of the potatoes - there should be no resistance.
Before you toss out that almost empty jar of mustard, use it to mix your favourite marinade. Simply add your favourite marinade ingredients to the mustard jar, cover and shake. Voilà! You've cleaned the sides of the jar while adding a piquant mustard flavour.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.