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4 servings, 1-3/4 cups (425 mL) each
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Sprinkle with 2 thinly sliced green onions before serving.
Prepare using 1 lb. (450 g) boneless skinless chicken breasts.
If you prefer a milder sauce, omit the Sriracha sauce.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.