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6 servings, 2-1/3 cups (575 mL) each
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This easy-to-make salad can be stored in the refrigerator up to 24 hours before serving.
The balsamic dressing adds the perfect touch of sweetness to this flavourful pasta salad. And as a bonus, the salad provides a high source of fibre.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Great light, summery dish. This pasta salad has a nice mix of sweet and salty with the meat, nuts and pineapple. The only thing that I would do is double the amt of dressing because I feel that what they called for in the recipe wasn't enough and I ended up making more to add the the leftover. Other than that, it's a great dish that my entire family enjoyed.