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4 servings, 2 tuna cakes (176 g) each
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Use a hamburger press to portion and shape the tuna mixture into 8 patties.
Serve with Kraft Tartar Sauce or Kraft Cocktail Sauce.
Combine ingredients and shape into patties as directed. Place in single layer on baking sheet. Refrigerate 1 hour before cooking as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.