Tuna Tetrazzini

25 4 servings, 1-1/2 cups (375 mL) each
Recipe By
4.3
(5) 3 Reviews
Prep Time
5
min.
Total Time
25
min.
Servings

4 servings, 1-1/2 cups (375 mL) each

Turn macaroni and cheese into a meal in minutes. Just add canned tuna and vegetables and then cook until heated through.

Read MoreRead Less

What You Need

Sale Whale Button ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Prepare dinner as directed on package, adding peas to the boiling water the last 3 min.
  • Stir in remaining ingredients; cook until heated through, stirring occasionally.

Substitute

Substitute frozen mixed peas and carrots for the peas.

Servings

  • 4 servings, 1-1/2 cups (375 mL) each

Nutritional Information

Serving Size 4 servings, 1-1/2 cups (375 mL) each
AMOUNT PER SERVING
Calories 500
% Daily Value
Total fat 16g
Saturated fat 7g
Cholesterol 55mg
Sodium 1410mg
Carbohydrate 54g
Dietary fibre 4g
Sugars 5g
Protein 36g
   
Vitamin A 15 %DV
Vitamin C 6 %DV
Calcium 25 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • kellylaw |

    What's the Milk for and Don't you have to drain the pasta and peas first before adding the rest of ingredients

  • pattymint |

    I have been making this (without the mushrooms) for years, and my kids just LOVED it! Now they are making it for their children.

  • cindyshody |

K:1353v2ec:82694

>
AdChoices