Turkey and Cheese Roll-Ups

23 4 servings, 2 roll-ups (121 g) each
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
23
min.
Servings

4 servings, 2 roll-ups (121 g) each

Roasted turkey breast teams up with creamy mozzarella in these baked Turkey and Cheese Roll-Ups - how's that for a quick appetizer recipe?

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Separate dough into 8 triangles. Spoon 1 Tbsp. corn onto each triangle; top with turkey and cheese. Roll up.
  • Place, seam sides down, on baking sheet.
  • Bake 11 to 13 min. or until golden brown.

Special Extra

Spread each dough triangle with 1 tsp. Kraft Rancher's Choice Dressing before topping with remaining ingredients and rolling up as directed.

Servings

  • 4 servings, 2 roll-ups (121 g) each

Nutritional Information

Serving Size 4 servings, 2 roll-ups (121 g) each
AMOUNT PER SERVING
Calories 370
% Daily Value
Total fat 19g
Saturated fat 7g
Cholesterol 35mg
Sodium 880mg
Carbohydrate 28g
Dietary fibre 0g
Sugars 7g
Protein 21g
   
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 10 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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