Turkey and Stuffing Cakes

25 8
Recipe By
Reviews
Prep Time
15
min.
Total Time
25
min.
Servings

8

Turkey and stuffing go hand in hand in these skillet-cooked turkey patties. Serve with a side salad to round out the meal.

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What You Need

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Make It

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  • Mix all ingredients except oil and dressing until well blended. Shape into 8 patties.
  • Cook patties in hot oil in large frying pan on medium heat 4 to 5 minutes on each side or until golden brown on both sides.
  • Serve with dressing, if desired.

Reduce calories and fat

Save 50 calories and 6 g fat by using Kraft Mayo Calorie-Wise Mayonnaise.

Take out the Heat

For a milder flavour, omit the chipotle pepper.

Servings

  • 8

Nutritional Information

Serving Size 8
AMOUNT PER SERVING
Calories 315
% Daily Value
Total fat 20.5g
Saturated fat 4.4g
Cholesterol 63mg
Sodium 476mg
Carbohydrate 17.9g
Dietary fibre 1g
Protein 14.2g
   
Iron 9 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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