Tuxedo Strawberries

90 8 servings, 2 dipped strawberries (49 g) each
Recipe By
Reviews
Prep Time
20
min.
Total Time
1
hr.
30
min.
Servings

8 servings, 2 dipped strawberries (49 g) each

They look like lovely little treats from a fancy candy shop. But these Tuxedo Strawberries are easy to make at home with 3 ingredients and a few simple steps.

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What You Need

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Make It

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  • Microwave white chocolate in microwaveable bowl on MEDIUM 2 to 3 min. or until chocolate is almost melted; stir until completely melted.
  • Dip bottom half of each strawberry in white chocolate; place on waxed paper-covered rimmed baking sheet. Refrigerate 5 min. or until chocolate is firm.
  • Repeat melting process with semi-sweet chocolate, using separate microwaveable bowl. Dip 1 side of each strawberry, at an angle, in semi-sweet chocolate. Repeat on opposite side of strawberry to create a "v" design as shown in photo, using a spoon if necessary to partially coat strawberry. Return to prepared pan. Refrigerate 5 min. or until chocolate is firm.
  • Pour remaining semi-sweet chocolate into plastic bag. Poke hole in bottom of bag with toothpick. Use to make a bow-tie design on each strawberry, then add 3 small dots down front of strawberry for the buttons. Refrigerate 1 hour. See Tip for how to use leftover melted chocolate.

How to Use Leftover Melted Chocolate

Stir chopped nuts into remaining melted chocolate; spread onto waxed paper-covered baking sheet. Refrigerate until firm. Break into pieces. Store in tightly covered container in refrigerator for up to 3 days.

Variation

Prepare as directed, substituting peeled kiwi slices and/or pineapple wedges for the strawberries. Use a paper towel to thoroughly dry the fruit before dipping in the melted chocolate.

Fun Idea

Use Tuxedo Strawberries as a garnish for your favourite cheesecake.

Servings

  • 8 servings, 2 dipped strawberries (49 g) each

Nutritional Information

Serving Size 8 servings, 2 dipped strawberries (49 g) each
AMOUNT PER SERVING
Calories 100
% Daily Value
Total fat 6g
Saturated fat 3.5g
Cholesterol 0mg
Sodium 5mg
Carbohydrate 13g
Dietary fibre 1g
Sugars 11g
Protein 1g
   
Vitamin A 0 %DV
Vitamin C 35 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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