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24 servings, 1 cheesecake (18 g) each
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This recipe can be easily doubled or tripled.
Substitute 1 bar (100 g) Toblerone Swiss Milk Chocolate, finely chopped, or 3/4 cup cherry pie filling for the Cadbury Dairy Milk Buttons.
Cheesecakes can be refrigerated up to 2 days before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This is a super quick recipe and everyone seems to love it. I used the different flavours of creme cheese as well and it was well received.
This recipe in delicoius, simple & quick to prepare.
This recipe was great, I made it for my church and they couldn't get enough of it, they even requested more. for some I left off the cookies at the bottom and topped with raspberry for those who doesn't like chocolate. This is a easy recipe that taste great... Love it :)