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Two-Cheddar Cheese Board

00:10:00 20 servings, 1/20 recipe (47 g)
Recipe By
1
0 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

20 servings, 1/20 recipe (47 g)

It couldn't be easier to put together an elegant cheese board featuring two types of cheddar. All you need to enhance the cheese is a small assortment of nuts, crackers and fruit. Let us help you to prepare for the easiest cheese tray experience ever.

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What You Need

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Make It

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  • Set out cheeses on a cheese board.
  • Add crackers, figs and pecans.

Add Variety

Break the cheese apart, or serve cut into slices, triangles or cubes.

Variation

Use whatever crackers, fresh or dried fruit, and nuts you like to round out your cheese board. Rye crackers, dried apricots, pears and pistachios are all nice substitutions for the rice crackers, figs and/or pecans.

Servings

  • 20 servings, 1/20 recipe (47 g)

Nutritional Information

Serving Size 20 servings, 1/20 recipe (47 g)
AMOUNT PER SERVING
Calories 170
% Daily Value
Total fat 13g
Saturated fat 6g
Cholesterol 30mg
Sodium 220mg
Carbohydrate 6g
Dietary fibre 1g
Sugars 2g
Protein 8g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 20 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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