Tzatziki with Feta

70 22 servings, 2 Tbsp. (30 mL) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
1
hr.
10
min.
Servings

22 servings, 2 Tbsp. (30 mL) each

Our tzatziki recipe is kicked up a notch with the addition of feta cheese. Serve our Tzatziki with Feta recipe with pork or chicken souvlaki. Or, it's also wonderful served as a dip with fresh veggies or grilled pita bread.

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What You Need

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Make It

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  • Mix ingredients until blended.
  • Refrigerate 1 hour.

Serving Suggestion

Serve as a dip with a variety of cut-up fresh vegetables, or grilled pita bread. Or, serve with grilled souvlaki.

Special Extra

Garnish with thinly sliced fresh mint leaves just before serving.

Servings

  • 22 servings, 2 Tbsp. (30 mL) each

Nutritional Information

Serving Size 22 servings, 2 Tbsp. (30 mL) each
AMOUNT PER SERVING
Calories 40
% Daily Value
Total fat 2.5g
Saturated fat 1g
Cholesterol 10mg
Sodium 105mg
Carbohydrate 2g
Dietary fibre 0g
Sugars 1g
Protein 2g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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