Ultimate Chicken Wings

40 8 servings, 3 wing pieces (152 g) each
No referer *
Recipe By
(14) 8 Reviews
Prep Time
Total Time

8 servings, 3 wing pieces (152 g) each

These sweet-and-sticky wings are sure to win over anyone who tastes them!

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What You Need

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Make It

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  • Heat oven to 450ºF.
  • Place wings in single layer in shallow foil-lined pan.
  • Bake 15 min. or until browned. Meanwhile, mix remaining ingredients until blended.
  • Brush both sides of wings with marmalade mixture; bake 15 min. or until wings are done.

Serving Suggestion

Serve with a mixed green salad tossed with your favourite Kraft Dressing. Or for a change of pace, serve with carrot and celery sticks dipped in Kraft Crumbled Blue Cheese Dressing.


  • 8 servings, 3 wing pieces (152 g) each

Nutritional Information

Serving Size 8 servings, 3 wing pieces (152 g) each
Calories 190
% Daily Value
Total fat 12g
Saturated fat 3g
Cholesterol 45mg
Sodium 350mg
Carbohydrate 7g
Dietary fibre 0g
Sugars 6g
Protein 14g
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • allanp75 |

    I think the timing is off as my tin foil was burnt and the wings stuck tothe foil when i followed the reciepe, if you watch the video they are bunched up when she starts but come out of the oven like soliders,they are sweet but not bad but after the sauce i would only do 10 minutes 20 at the start.

  • pward04 |

    I made this for a potluck and it is now my most requested dish!

  • Spider01 |

    I made this recipe for dinner one evening and everyone raved about it. It is really easy and good