Val's Spinach Caesar Pizza

27 4 servings, 1/2 pizza each
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4 servings, 1/2 pizza each

Tortillas are used as the base for these quick pizzas flavoured with tasty toppings, such as Caesar dressing, spinach, artichokes, black olives and feta cheese.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Place tortillas in single layer on parchment-covered baking sheet; spread with dressing.
  • Sprinkle evenly with 1/2 cup shredded cheese. Top with spinach, olives, artichokes, feta and remaining shredded cheese.
  • Bake 10 to 12 min. or until edges of tortillas are crisp and golden brown, and cheeses are melted.

Special Extra

Top evenly with 1/4 cup chopped seeded tomatoes before serving.

Recipe Contest Winner

GLOW magazine "Favourite Way to Renée," submitted by Val Reynolds, Edmonton.


  • 4 servings, 1/2 pizza each

Nutritional Information

Serving Size 4 servings, 1/2 pizza each
Calories 270
% Daily Value
Total fat 16g
Saturated fat 6g
Cholesterol 40mg
Sodium 700mg
Carbohydrate 18g
Dietary fibre 2g
Sugars 1g
Protein 14g
Vitamin A 40 %DV
Vitamin C 15 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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