Vanilla-Spice Monkey Bread

35 12 servings, 1 piece (61 g) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
35
min.
Servings

12 servings, 1 piece (61 g) each

One of the surest ways to please a crowd? Make this Vanilla-Spice Monkey Bread. It's also one of the easiest ways to please a crowd!

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Cut biscuits into quarters. Mix butter and sugar until blended; set aside. Combine dry pudding mix and cinnamon until blended.
  • Drizzle 2 Tbsp. of the sugar mixture onto bottom of 9x5-inch loaf pan sprayed with cooking spray. Layer 1/3 of the biscuit pieces, sugar mixture and pudding mixture in pan; repeat layers twice.
  • Bake 25 min. or until golden brown. Let stand 5 min. Invert bread onto plate; remove pan. Serve bread warm.

Serving Suggestion

Looking for something to serve as part of your next brunch menu? This Vanilla-Spice Monkey Bread makes enough for 12 servings.

Special Extra

Add 1/4 tsp. ground nutmeg with the cinnamon.

Servings

  • 12 servings, 1 piece (61 g) each

Nutritional Information

Serving Size 12 servings, 1 piece (61 g) each
AMOUNT PER SERVING
Calories 200
% Daily Value
Total fat 9g
Saturated fat 5g
Cholesterol 20mg
Sodium 430mg
Carbohydrate 30g
Dietary fibre 1g
Sugars 17g
Protein 2g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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