Veggie Pizza Dip

30 16 servings, 2 Tbsp. (30 mL) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
30
min.
Servings

16 servings, 2 Tbsp. (30 mL) each

Enjoy all of your favourite pizza toppings in one delicious dip. Just bake until warmed through and watch the crowd line up.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Mix cream cheese, pizza sauce and garlic until blended; spread onto bottom of 9-inch pie plate. Top with next 5 ingredients.
  • Bake 18 to 20 min. or until dip is heated through and shredded cheese is melted.
  • Top with basil.

Substitute

Prepare using Cracker Barrel Shredded 4 Cheese Italiano Cheese.

Shortcut

Save time by using any combination of 1-1/3 cups chopped fresh vegetables purchased at your grocery store's salad bar.

Serving Suggestion

Serve with your favourite variety of crackers.

Servings

  • 16 servings, 2 Tbsp. (30 mL) each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. (30 mL) each
AMOUNT PER SERVING
Calories 70
% Daily Value
Total fat 6g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 150mg
Carbohydrate 2g
Dietary fibre 0g
Sugars 1g
Protein 2g
   
Vitamin A 6 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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