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4 servings, 1-1/2 cups (375 mL) each
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For stir-frying, tofu needs to be firm and dry. Set the drained tofu on a paper towel and press gently with another paper towel to remove moisture from the surface. Look for tofu in the produce section of your grocery store.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.