VELVEETA Bacon and Green Onion Dip

7 24
Recipe By
4.7
(3) 2 Reviews
Prep Time
5
min.
Total Time
7
min.
Servings

24

What You Need

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Make It

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  • Mix Velveeta, onions and bacon in large microwaveable bowl. Microwave on HIGH 2 min. or until Velveeta is completely melted, stirring after 1 min.
  • Stir in sour cream until well blended.
  • Serve hot with assorted cut-up fresh vegetables or Christie Wheat Thins Crackers.

How to Cut Up Velveeta

Cut Velveeta loaf into slices about 1/2-inch thick. Then, cut each slice crosswise in both directions to make cubes.

Servings

  • 24

Nutritional Information

Serving Size 24
AMOUNT PER SERVING
Calories 76
% Daily Value
Total fat 5.4g
Saturated fat 3.1g
Cholesterol 17mg
Sodium 247mg
Carbohydrate 2.1g
Dietary fibre 0g
Protein 4.8g
   
Vitamin A 5 %DV
Vitamin C 0 %DV
Calcium 11 %DV
Iron 1 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • girishbj |

    Awesome recipe

  • Verlina |

  • roo16_ |

    It was very easy, made tons for a crowd, and was thoroughly enjoyed by all! This is a great dip for parties.

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