VELVEETA Cheesy Chicken Chili

40 6 servings, 1 cup (250 mL) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
40
min.
Servings

6 servings, 1 cup (250 mL) each

Our fans are always looking for new chili recipes, so we've come up with one more chili recipe to try! Made with chicken, white beans and cheese, this VELVEETA Cheesy Chicken Chili is sure to become a fan favourite.

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What You Need

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Make It

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  • Cook chicken and onions in large saucepan sprayed with cooking spray 7 min. or until chicken is done, stirring occasionally. Stir in seasonings; cook and stir 1 min.
  • Add beans, broth and chiles; stir. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally.
  • Stir in Velveeta; cook until melted, stirring frequently.

Serving Suggestion

Serve over hot cooked rice for a heartier meal.

Creative Leftovers

Have some leftover turkey? Substitute 3 cups chopped cooked turkey for the cooked fresh chicken.

Variation

For a thicker consistency, mash some of the beans with a fork before adding to chili.

Servings

  • 6 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 6 servings, 1 cup (250 mL) each
AMOUNT PER SERVING
Calories 340
% Daily Value
Total fat 7g
Saturated fat 3.5g
Cholesterol 60mg
Sodium 1020mg
Carbohydrate 35g
Dietary fibre 11g
Sugars 3g
Protein 34g
   
Vitamin A 8 %DV
Vitamin C 30 %DV
Calcium 20 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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