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VELVEETA Cheesy Chicken Rotini

00:37:00 Makes 6 servings, 2 cups (500 mL) each.

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Recipe By
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Prep Time
10
min.
Total Time
37
min.
Servings

Makes 6 servings, 2 cups (500 mL) each.

Turn a few staples like chicken breasts, pasta, and frozen vegetables into something delicious with our VELVEETA Cheesy Chicken Rotini recipe. This one-pot wonder is sure please - it’s easy to prepare, there’s only one pot to wash and everyone will love this cheesy chicken and pasta entrée.

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What You Need

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Make It

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  • Cook and stir chicken in large skillet sprayed with cooking spray on medium-high heat 5 min. or until no longer pink.
  • Stir in water. Bring to boil. Add pasta; stir. Cover; simmer, stirring occasionally on medium-low heat, 10 min. or until pasta is tender.
  • Add remaining ingredients; stir. Cook, covered, 5 to 7 min. or until Velveeta is completely melted and frozen vegetables are crisp-tender, stirring frequently.

Shortcut

Prepare using 12 oz. (340 g) leftover grilled chicken, cut into strips. Or, use grilled chicken breast strips purchased from the refrigerated meat section of your grocery store. Add to cooked pasta with vegetables and Velveeta.

Servings

  • Makes 6 servings, 2 cups (500 mL) each.

Nutritional Information

Serving Size Makes 6 servings, 2 cups (500 mL) each.
AMOUNT PER SERVING
Calories 410
% Daily Value
Total fat 10g
Saturated fat 5g
Cholesterol 90mg
Sodium 740mg
Carbohydrate 38g
Dietary fibre 4g
Sugars 7g
Protein 39g
   
Vitamin A 20 %DV
Vitamin C 30 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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