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VELVEETA Spicy Buffalo Chicken Dip

10 20 servings, 2 Tbsp. (30 mL) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

20 servings, 2 Tbsp. (30 mL) each

This spicy game-day chicken dip can be made with only 10 minutes left on the clock. How's that for an easy party appetizer?

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What You Need

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Make It

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  • Combine first 3 ingredients in large microwaveable bowl.
  • Microwave on HIGH 3 min. or until Velveeta is completely melted and mixture is well blended, stirring after 2 min.
  • Stir in celery and wing sauce.

Serving Suggestion

Serve with tortilla chips or veggie dippers.

Keeping it Safe

Hot dips should be discarded after sitting at room temperature for 2 hours or longer.

How to Cut Up the VELVEETA

Cut Velveeta (the whole loaf) into slices about 1/2-inch thick. Then, cut each slice crosswise in both directions to make cubes.

Servings

  • 20 servings, 2 Tbsp. (30 mL) each

Nutritional Information

Serving Size 20 servings, 2 Tbsp. (30 mL) each
AMOUNT PER SERVING
Calories 70
% Daily Value
Total fat 4.5g
Saturated fat 2.5g
Cholesterol 20mg
Sodium 380mg
Carbohydrate 2g
Dietary fibre 0g
Sugars 2g
Protein 6g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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