VELVEETA Spinach & Pasta Dinner

37 6
Recipe By
4
(1) 1 Review
Prep Time
10
min.
Total Time
37
min.
Servings

6

What You Need

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Make It

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  • Cook and stir chicken, peppers and garlic in large nonstick skillet sprayed with cooking spray on medium heat 5 to 7 min. or until chicken is cooked through.
  • Stir in water; bring to boil. Stir in macaroni; cover. Reduce heat to medium-low; cook 10 to 12 min. or until macaroni is tender and just small amount of water remains.
  • Add spinach and Velveeta; mix well. Cook 5 min. or until Velveeta is completely melted and mixture is well blended, stirring frequently.

Servings

  • 6

Nutritional Information

Serving Size 6
AMOUNT PER SERVING
Calories 375
% Daily Value
Total fat 11g
Saturated fat 5.5g
Cholesterol 81mg
Sodium 426mg
Carbohydrate 33g
Dietary fibre 2.9g
Protein 34g
   
Vitamin A 45 %DV
Vitamin C 83 %DV
Calcium 26 %DV
Iron 14 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • donelyn |

    I made this dish for supper, and my husband loved it. For more taste I added some parmesan cheese and some green peppers. With out it, the taste is preaty flat.

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