Waffle Grilled Cheese and Bacon

10 1 serving, 1 sandwich (140 g)
Recipe By
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Prep Time
10
min.
Total Time
10
min.
Servings

1 serving, 1 sandwich (140 g)

Give your grilled cheese sandwich a twist by using a waffle iron to upgrade this classic!

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What You Need

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Make It

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  • Heat waffle iron.
  • Top 1 bread slice with 1 Kraft Singles and bacon; cover with remaining Singles and bread slice.
  • Spread outside of sandwich with margarine.
  • Cook in hot waffle iron 3 to 4 min. or until Singles are melted and sandwich is golden brown.

How to Easily Cook the Bacon

Heat waffle iron. Add bacon; close lid. Cook 2-1/2 min. or until crisp. Remove from waffle iron; drain on paper towels, then use to prepare sandwich as directed.

Special Extra

Add 2 thin tomato slices and lettuce leaf to sandwich filling before cooking as directed.

Servings

  • 1 serving, 1 sandwich (140 g)

Nutritional Information

Serving Size 1 serving, 1 sandwich (140 g)
AMOUNT PER SERVING
Calories 380
% Daily Value
Total fat 19g
Saturated fat 9g
Cholesterol 30mg
Sodium 1160mg
Carbohydrate 38g
Dietary fibre 1g
Sugars 7g
Protein 14g
   
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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