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8 servings, 1 cup (250 mL) each
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Prepare salad as directed. Refrigerate up to 24 hours. Serve chilled.
The sweet potatoes in this warm salad are an excellent source of vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
delcious! I took it cold for lunch during the week and it tasted great!!