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16 servings, 1/4 cup (50 mL) dip and 1 tortilla (61 g) each
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For easy cleanup, serve this tasty dip right from the skillet.
Substitute 2 regular tomatoes, coarsely chopped, for the cherry tomatoes.
Serve with crisp tortilla chips or toasted baguette slices instead of the flour tortillas.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.