Warm Veggie and Pasta Salad

30 4
Recipe By
5
(1) 0 Reviews
Prep Time
15
min.
Total Time
30
min.
Servings

4

Vegetables are cooked 'til crisp-tender and then tossed with penne pasta, cheddar cheese and a creamy dressing in this warm pasta salad.

Read MoreRead Less

What You Need

Sale Whale Button ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • COOK pasta in boiling water until almost done; 5 minutes before end of cooking add rutabaga, carrots and broccoli. Cook until tender; drain.
  • TOSS with remaining ingredients, except lettuce.
  • LINE 4 large plates with lettuce; arrange salad. Serve warm

Servings

  • 4

Nutritional Information

Serving Size 4
AMOUNT PER SERVING
Calories 325
% Daily Value
Total fat 14.3g
Carbohydrate 36.6g
Dietary fibre 5.2g
Protein 14.2g
   
Calcium 31 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • jessie.ho13 |

K:38687v2ec:86152

>
AdChoices