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Makes 8 servings.
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For added flavour, replace water with vegetable stock.
Kick up the smoky flavour of this soup by increasing the BBQ Sauce. Try 1/4 - 1/2 cup.
Top with a dollop of fat-free sour cream.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.