Zesty Herbed Carrots

15 6 servings, 1/2 cup (125 mL) each
Recipe By
(8) 6 Reviews
Prep Time
Total Time

6 servings, 1/2 cup (125 mL) each

This delicious carrot side dish is so easy to make with the addition of KRAFT Dressing and fresh parsley!

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What You Need

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Make It

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  • Cook carrots in dressing in large covered nonstick skillet on medium heat 10 min., stirring after 5 min.
  • Stir in parsley and nuts.


Substitute 2 tsp. parsley flakes for the chopped fresh parsley.

To Double

Serving a crowd? Just prepare as directed, doubling all ingredients. Makes 12 servings.

How to Toast Nuts in a Skillet

Toast nuts for a few minutes in an ungreased skillet on medium heat, stirring frequently just until lightly browned.


  • 6 servings, 1/2 cup (125 mL) each

Nutritional Information

Serving Size 6 servings, 1/2 cup (125 mL) each
Calories 80
% Daily Value
Total fat 6g
Saturated fat 0.5g
Cholesterol 0mg
Sodium 140mg
Carbohydrate 7g
Dietary fibre 2g
Sugars 3g
Protein 1g
Vitamin A 120 %DV
Vitamin C 6 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • sylvielandry |

  • katrena |

    Very lovely twist on carrots awesome side dish!

  • ShannyC |

    Flavourful and crunchy! What more could you ask for. They were a hit at my last dinner party.