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12 servings, 3/4 cup (175 mL) each
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Serve with cornbread and your favourite grilled meat.
Substitute frozen edamame for the lima beans.
Since the lima beans, cabbage and red peppers team up to provide an excellent source of vitamin C in each serving of this deliciously different slaw, it can be part of a healthy eating plan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.